Whether you’re taking the kids out for pizza or are watching the game over cold beers and wings with friends, you’ll get great food and prompt dining service. In operation for more than 20 years, we have built a reputation for having a welcoming restaurant atmosphere and savory menu items. Sue McEndoo, has been cooking for our restaurant for as long as we have been open. She’s a highly qualified cook who created our menu from her own family recipes.
Five kinds of cheese and a lot of other good stuff go into this concoction. Then, it’s served over penne pasta, topped with cheddar cheese, and oven-baked to perfection.